Monday, November 6, 2017
Class starts at 6 PM
Ryan Brazell joins us for a tasting of wines to pair with your Thanksgiving Holiday Meal. He has selected a sparkling wine to sip and share while you prepare your meal, or serve with dessert (or anytime, really!). We follow with 3 white wines (Gruner Veltliner, Riesling Trocken, and Semillon), and 3 reds, including a California Zinfandel.
The class begins at 6:00 PM, and the fee is $15.00 per person.
Please email firstname.lastname@example.org or call us at
828-883-2101 to reserve seating. We hope you can join us!
Photo by Matthieu Joannon